Want carry-out? Visit our restaurant at 143rd Street, Ocean City

A table featuring cooked crabs alongside fresh corn on the cob, arranged appetizingly for a seafood meal.

Menu

We Bring the Boil logo featuring a blue and white design.

Carry-Out Menu

Seafood Boils & Take-Home Pots To-Go
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Build your Seafood Boil

1

Seafood Boil

(Choose your portion # - 2 PORTION MINIMUM!)

Includes red bliss potatoes, sweet corn, spicy andouille sausage, sweet vidalia onion, and 1/2LB jumbo shrimp.

Served with lemon wedges, cocktail sauce, and drawn butter.

$25.99/portion
2

Add Seafood

  • Snow Crab Legs (approx. 3 clusters per lb) $MKT / lb
  • Littleneck Clams $11.99 / dozen
  • Mussels $6.99 / dozen
  • Maine Lobster Tail (5 oz) $MKT each
  • Local Scallops $MKT / 1/2 lb | $MKT / lb
  • Extra Shrimp $21 / lb
Add garlic butter sauce? $1.99

Sides

Slaw
8oz | $3.99 16oz | $5.99 32oz | $8.99
Tomato Cucumber Salad
8oz | $3.99 16oz | $5.99
Fresh Watermelon
$3
Cornbread Muffin
$2

BBQ

  • Pulled Pork Pint $12 | Quart $21
  • Pulled Pork Sandwich Platter (Served with slaw and cornbread) $15.99

Dessert

  • Key Lime Pie Slice $5 | Whole Pie $32

How It Works

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One pot per group

Everything is cooked together and served family-style.

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Choose your portions

1 portion ≈ 1 adult
(2-portion minimum)

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Pick your style

Hot & Ready or Take-Home Kit (comes with a pot to cook later)

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Pack your pot

Add snow crab, lobster tails, clams, and more to build your perfect boil.